Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. bulk sausage, browned and drained, 6 eggs, 2 c. milk, 6 slices bread (cubes) and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs well.
Add bread cubes, milk and salt.
Add sausage and cheese last.
Pour into a greased 9 x 9-inch baking dish. Bake for 45 minutes at 350Β°.
Let set a few minutes before cutting.
This recipe can be prepared the night before.
You can add more eggs and bread to serve more people.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment