Breakfast Potato Pancakes
Breakfast Potato Pancakes is an moderately easy dinner. Made with 2 c. peeled and chopped potatoes, 4 eggs, 2 tbsp. melted butter, 3/4 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pat potatoes dry between towels.
In blender and blend for a seconds, then add butter, flour, salt and milk.
Add potatoes smooth.
Pour onto a greased hot skillet or griddle and cook for about 2 minutes on each side.
π· Perfect Pairings
Complete your meal with these
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