Breakfast Rolls
Breakfast Rolls is an moderately easy baked good you can prepare in just 58 minutes. Made with crescent rolls, walnuts or pecans, c. butter, c. honey and c. confectioners sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Roll crescent rolls out flat.
Spread slightly with butter. Sprinkle with nuts.
Mix butter, honey and confectioners sugar and set aside.
Separate each roll and roll up crescent style.
Place in sprayed 8 x 12-inch pan.
Bake in 350Β° oven until golden brown. Drizzle honey mixture on warm cooked rolls, not hot rolls.
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