Brown Sugar Pound Cake
Brown Sugar Pound Cake is an moderately easy dinner. Made with 1/2 c. crisco, 1/2 lb. butter (2 sticks), 1 c. sugar, 1 box light brown sugar and 5 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream shortening and butter.
Add sugar and cream again.
Add eggs, one at a time.
Beat after adding each one.
Add flour containing baking powder alternately (one cup at a time) and milk (1/2 cup at a time), starting and ending with the flour.
Fold in nuts and vanilla.
π· Perfect Pairings
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