Brownie Peanut Butter Cups
Brownie Peanut Butter Cups is an easy dinner. Made with 1 (15 oz.) brownie mix, 1/3 c. water, 1/4 c. oil, 1 egg and 12 miniature (small) reese's peanut butter cups, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Line 12 muffin cups with paper baking cups.
Combine brownie mix, water, oil, and egg.
Beat 50 strokes with a spoon.
Fill cups 2/3 full.
Press 1 mini peanut butter cup in center until top edge of candy is even with the batter.
Bake at 350° for 20 to 30 minutes or until brownie is set.
Do not overbake!
Sprinkle with powdered sugar, if desired.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment