Brownies
Brownies is an moderately easy dinner. Made with 2 (10 oz.) sq. unsweetened chocolate, 1/3 c. shortening, 1 c. sugar, 1/2 tsp. salt and 3/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Heat chocolate and shortening over low heat, stirring constantly until melted.
Remove from heat; mix in sugar, eggs and vanilla.
Stir in remaining ingredients.
Spread in greased pan (8 x 8 x 2-inches).
Bake until brownies begin to pull away from sides of pan, 30 to 35 minutes.
Cool slightly. Frost with Chocolate Frosting if desired.
π· Perfect Pairings
Complete your meal with these
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