Buckwheat Pancakes
Buckwheat Pancakes is an moderately easy dinner. Made with 2 eggs, separated, 2 tbsp. honey, 1 c. milk, 1 tbsp. melted butter or safflower oil and 3/4 c. sifted whole wheat pastry flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat egg yolks, honey, milk and melted butter or safflower oil.
Sift whole wheat pastry flour, buckwheat flour, sea salt and baking powder together.
Stir egg yolk mixture into flour mixture. Beat egg whites until they form stiff shiny peaks.
Gently fold into batter.
π· Perfect Pairings
Complete your meal with these
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