Butter Pecan Ice Cream
Butter Pecan Ice Cream is an moderately easy dessert you can prepare in just 36 minutes. Made with c. heavy cream and 2 c. light cream or can use 4 c. milnot for both heavy and light cream, c. brown sugar, c. white sugar, . butter extract and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients, except nuts.
Freeze in electric freezer for 20 minutes.
Add nuts and continue freezing until done.
π· Perfect Pairings
Complete your meal with these
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