Butter Tarts(Makes 1 Dozen)
Butter Tarts(Makes 1 Dozen) is an moderately easy dinner. Made with 12 unbaked tart shells, 1/2 c. brown sugar, 1/2 c. corn syrup, 1/4 c. butter, melted and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine all ingredients except raisins and mix well.
Put raisins in bottom of tart shells and then divide filling evenly between them.
Should be 2/3 full.
Bake on bottom shelf of oven at 425Β° for 15 minutes.
These should be runny.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment