Buttermilk Chess Pie

Name: Buttermilk Chess Pie
Prep time: 30 min
Cook time: 45 min
Yield: 8
Ingredients: 2 cups white sugar; 2 tablespoons all-purpose flour; 5 eggs; 2/3 cup buttermilk; 1/2 cup melted butter; 1 teaspoon vanilla extract; 1 (9 inch) unbaked pie crust

⏱️ Ready in 1h 15m 🥄 Prep 30 min 🔥 Cook 45 min 👥 8 servings 👁️ 8 views

Buttermilk Chess Pie is an moderately easy dessert you can prepare in about 1 hour 15 minutes. Made with 2 cups white sugar, 2 tablespoons all-purpose flour, 5 eggs, ⅔ cup buttermilk and ½ cup melted butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Pie #Dessert

📊 At a Glance

Prep 30 min

Cook 45 min

Serves 8

Difficulty Medium

🛒 Ingredients

2 cups white sugar

2 tablespoons all-purpose flour

5 eggs

2/3 cup buttermilk

1/2 cup melted butter

1 teaspoon vanilla extract

1 (9 inch) unbaked pie crust

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 471

% Daily Value*

Total Fat 22.3g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 264mg 11%

Total Carbohydrate 63g 23%

Dietary Fiber 0.9g 3%

Total Sugars 51.3g

Protein 6.3g 13%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C.) In a large bowl, combine sugar and flour.

Beat in the eggs and buttermilk until blended.

Stir in the melted butter and vanilla.

Pour filling into the pie crust.

Bake in the preheated oven until filling is set, about 45 minutes.