Buttermilk Pancakes
Buttermilk Pancakes is an moderately easy dinner. Made with 2 c. all-purpose flour, 2 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. salt and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat griddle to 350Β°.
Whisk all dry ingredients together before mixing in liquid ingredients.
Whisk eggs, buttermilk and melted butter into dry mixture.
Batter will be lumpy.
Do not whisk until smooth.
Use a 1/2 cup measuring cup to pour onto griddle.
Turn when surface appears bubbly.
Makes 8 to 10 pancakes.
π· Perfect Pairings
Complete your meal with these
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