Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 1/4 c. butter, 1 c. light brown sugar, 1 egg, 3/4 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oven to 350Β°.
Melt butter over low heat.
Remove from heat; stir in sugar; cool.
Stir in egg, flour, baking powder and salt.
Blend in vanilla and walnuts.
Spread in well-greased 8-inch square pan.
Bake 25 minutes.
Do not overbake.
Cut into bars while warm.
π· Perfect Pairings
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