Butterscotch Brownies
Butterscotch Brownies is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. butter or oleo, c. brown sugar, eggs, . vanilla and . cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook butter and sugar over low heat until bubbly.
Cool and add eggs, one at a time, beating thoroughly.
Add vanilla and cream, then sifted dry ingredients and coconut.
Mix thoroughly.
Nuts may be added.
Spread in shallow pan (greased) and bake at 350Β° for about 25 minutes.
While warm, cut in squares.
π· Perfect Pairings
Complete your meal with these
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