Butterscotch Brownies(Makes 9 Servings)
Butterscotch Brownies(Makes 9 Servings) is an moderately easy dinner. Made with 1 (3 3/8 oz.) pkg. instant butterscotch pudding and pie filling, 3/4 c. all-purpose flour, 1/2 c. sugar, 2 eggs and 1/3 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl with electric mixer at medium speed, combine pudding mix, flour, sugar, eggs, margarine, vanilla, baking powder and salt.
Beat 2 minutes.
Stir in pecans.
Spread in greased 8 x 8 x 2-inch baking pan.
Bake at 350Β° for 25 to 30 minutes.
Cool in pan.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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