Cabbage and Noodles
Cabbage And Noodles is an moderately easy dinner. Made with 1 head cabbage, cut up, 1 large onion, chopped, 1/4 to 1/2 c. margarine, 14 oz. boiling water and 2 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Fry cabbage and onion together with soft margarine until vegetables are soft.
Pour boiling water on bouillon cubes.
Let set until dissolved.
Then pour over cabbage and onion.
Add salt, pepper and garlic salt.
Simmer until really soft.
Cook noodles; drain and stir noodles together with onion and cabbage.
Add more garlic salt and margarine to taste.
π· Perfect Pairings
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