Cabbage Jambalaya

Cabbage Jambalaya

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Cabbage Jambalaya is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 rib celery, chopped, 1 bell pepper, chopped and 1 can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute meat, onion, celery and bell pepper.

Season with various seasonings.

Add tomatoes, cabbage, rice and water.

Cook in heavy cooker with lid, either on low heat on top of stove or in oven at 325Β°, until rice is done, about 45 minutes.

🍷 Perfect Pairings

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