Cajun Catfish Fingers

Cajun Catfish Fingers

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Cajun Catfish Fingers is an moderately easy family-friendly dish. Made with 5 lb. catfish fillets, cut into strips (about the size of fingers), 1 c. flour, 1 c. cornmeal, 1 tsp. cayenne and 1 tsp. garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix flour, cornmeal and spices in a large bowl or bag.

Drop in fish.

Coat both sides.

Deep fry until fish floats.

Eat like popcorn or chips.

Use Open Pit for dip.

Class A good feast eating.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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