Caribbean Fudge Pie
Caribbean Fudge Pie is an moderately easy Caribbean dessert you can prepare in about 1 hour 14 minutes. Made with c. butter, c. brown sugar, eggs, (12 oz.) pkg. semi-sweet chocolate chips, melted and . instant coffee powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream the butter with brown sugar.
Beat in eggs, one at a time.
Add melted chocolate chips, coffee powder and rum.
Stir in flour and walnuts.
Turn into pie shell.
Bake at 375Β° for 25 minutes.
Top with a few walnuts after baking.
π· Perfect Pairings
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