Carob or Chocolate Sauce
Carob Or Chocolate Sauce is an moderately easy dinner. Made with 1 c. sugar, 2 sq. carob or chocolate (2 oz.), cut up, 2 tbsp. cornstarch, 2 c. boiling water and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together in saucepan the first 3 ingredients.
Stir in gradually the boiling water.
Boil for 1 minute, stirring constantly.
Remove from heat and add butter and vanilla; stir until blended.
Serve warm.
Excellent over ice cream.
π· Perfect Pairings
Complete your meal with these
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