Carolina Coleslaw
Carolina Coleslaw is an easy dinner. Made with 1 head cabbage (about 3 lb.), quartered and cored, 1 medium size green pepper, minced and 1 medium sized bermuda or spanish onion, chopped fine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
With a sharp knife, slice each quarter cabbage very fine. Combine with green pepper and onion.
π· Perfect Pairings
Complete your meal with these
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