Cauliflower-Broccoli Au Gratin
Cauliflower-Broccoli Au Gratin is an moderately easy dinner you can prepare in about 1 hour 48 minutes. Made with (10 oz.) box each: frozen cauliflower and broccoli, . butter, . flour, . each: salt, seasoned salt and pepper and . accent, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook frozen vegetables as directed; drain.
Put into 2-quart casserole.
Melt butter over low heat.
Stir in flour and seasonings until smooth and bubbly.
Remove from heat; stir in milk.
Stir over low heat until thick.
Sprinkle onion, pimento and cheese over vegetables.
Pour sauce over all.
Sprinkle with crackers and paprika.
Bake at 350Β° for 45 minutes.
Makes 8 servings.
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