Cheese Enchilada Casserole
Cheese Enchilada Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can cheddar cheese soup, corn tortillas and 1 lb. ground meat, browned and drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soups, chilies and heat.
Dip tortillas in mixture and layer tortillas, ground meat and grated cheese in casserole. Cover with foil.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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