Cheese Vegetable Soup
Cheese Vegetable Soup is an moderately easy soup you can prepare in just 54 minutes. Made with c. grated carrots, . chopped onion, c. salted boiling water, (10 1/2 oz.) cans celery soup and c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook carrots and onion in boiling water until tender.
Stir in soup, milk, cheese and Worcestershire sauce.
Stir over low heat until cheese melts.
Garnish with parsley.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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