Cheesecake

Cheesecake

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Cheesecake is an moderately easy dinner. Made with graham cracker crumbs, 1 lb. small curd cottage cheese, 2 (8 oz.) pkg. cream cheese, softened, 1 1/2 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease 9 x 3-inch spring-form pan.

Dust with graham cracker crumbs.

In large mixing bowl, mix cottage cheese and cream cheese.

Beat on high until smooth and creamy.

Beat in sugar, then eggs.

Beat on low the next 3 ingredients.

Beat in margarine and sour cream until smooth.

Pour in pan.

Bake at 325Β° for 70 minutes or until firm around edges.

Turn oven off.

Let stand in oven 2 hours.

Remove and chill.

Remove side of pan.

Top with strawberry glaze (optional).

Serves 12.

🍷 Perfect Pairings

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