Cheesecake Brownies
Cheesecake Brownies is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/2 c. sugar, 1 medium or large egg, 1/4 tsp. almond extract and 2 (1 oz.) sq. unsweetened chocolate, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine the softened cream cheese, 1/2 cup sugar, 1 egg and almond extract.
Set aside.
Melt chocolate and butter.
Cool. Beat 2 eggs and 1 cup sugar together.
Add chocolate mixture. Sift together the flour, baking powder and salt. Add to chocolate mixture and mix well.
Pour half of the chocolate batter into greased 8-inch square pan.
Spread with cream cheese mixture. Top with remaining batter. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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