Cheesecake Brownies
Cheesecake Brownies is an moderately easy dinner. Made with 2 eggs, 1 stick margarine, 1 butter cake mix, 3 eggs and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix 2 eggs, margarine and cake mix.
Put in the bottom of a 9 x 13-inch greased and floured cake pan. Beat 3 eggs.
Add cream cheese and powdered sugar. Beat with mixer 3 minutes.
Pour over first mixture.
Bake at 350Β° for 35 minutes. Turn off oven and let stand in oven for 5 more minutes. Remove from oven. Cool, cut and serve.
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