Cheesecake Cookies
Cheesecake Cookies is an moderately easy dinner. Made with 1/3 c. butter, 1/3 c. firmly packed brown sugar, 1 c. all-purpose flour, 1/2 c. chopped pecans and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter with brown sugar in a small bowl.
Add flour and nuts.
Mix well to make a crumb mixture.
Reserve 1 cup for topping.
Press remainder into bottom of an 8-inch square pan. Bake in 350° oven for 12 to 15 minutes, until lightly browned. Blend sugar with cream cheese in small bowl until smooth.
Add egg, milk, lemon juice and vanilla.
Beat well.
Spread over baked crust.
Bake in 350° oven for 25 minutes.
Cool; cut into small squares.
Makes 36 squares.
🍷 Perfect Pairings
Complete your meal with these
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