Cheesecake Crème Dip
Cheesecake Crème Dip is an easy dinner. Made with 8 oz. cream cheese, 7 oz. jar marshmallow crème, 1 tbsp. lemon rind, grated and dash of cinnamon or ginger, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Combine softened cream cheese and Marshmallow Crème, mixing until well blended.
Stir in lemon rind and cinnamon or ginger. Serve as a dip with chunks of fresh fruit or cubes of pound cake. Makes about 2 cups.
🍷 Perfect Pairings
Complete your meal with these
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