Cheesy Chili Casserole
Cheesy Chili Casserole is an moderately easy soup you can prepare in about 1 hour 12 minutes. Made with . ground round, (12 oz.) can corn, drained, (15 oz.) can tomato sauce, (8 oz.) jar process cheese spread and c. chopped green pepper and onion (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Brown meat and drain.
Add pepper and onion. Saute. Stir in corn, sauce and chili powder. Add 1/2 cup cheese spread.
Stir until melted. Spread 1 cup meat mixture onto bottom of a 1 1/2-quart casserole. Top with 1 cup chips.
Repeat layering twice. Top with remaining meat mixture.
Bake 20 minutes at 350Β°.
Top with remaining chips, tomato and cheese spread.
Bake 5 minutes more.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
π½οΈ You Might Also Like
π½οΈ Soups & Stews
Medium
Classic Nepali Stewed Chicken Skillet
π½οΈ Soups & Stews
Medium
Authentic Nepali Spiced Pork Stew
π½οΈ Soups & Stews
Medium
Festival Nepali Stewed Turkey Skillet
π½οΈ Soups & Stews
Medium
Grandmother's Nepali Stewed Beef Salad
π½οΈ Soups & Stews
Medium
Rustic Nepali Stewed Beef Porridge
π½οΈ Soups & Stews
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment