Cheesy Pasta Alfredo with Salmon

Cheesy Pasta Alfredo with Salmon

⏱️ Ready in 45 min πŸ₯„ Prep 15 min πŸ”₯ Cook 30 min πŸ‘₯ 8 servings πŸ‘οΈ 7 views

This simple recipe calls for pasta mixed with Alfredo sauce and baked salmon. Family members top their own pasta serving with as much Parmesan cheese as they want!

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400 degrees F (200 degrees C).

Heat in a medium saucepan over medium heat.

Place salmon in a baking dish.

Mix the lemon juice and vinegar in a small bowl, and pour over the salmon.

Season with basil and parsley.

Bake salmon 15 minutes in the preheated oven, until easily flaked with a fork.

Remove from heat, and break into bite sized pieces.

Bring a large pot of lightly salted water to a boil.

Add rotini, and cook 8 to 10 minutes or until al dente.

Drain, and place in a large bowl.

Gently toss the salmon, pasta, and Alfredo sauce together in the large bowl.

Serve with the Parmesan cheese.

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