Cheesy Sausage Muffins
Cheesy Sausage Muffins is an easy dinner. Made with 1 lb. hot pork sausage, 1 (11 oz.) can cheddar soup, 1/2 c. water and 3 c. biscuit mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble sausage and brown; drain.
Add soup and water.
Add biscuit mix until barely moistened.
Bake at 400Β° for 10 to 15 minutes.
Yields 3 dozen small muffins.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment