Cherry Topped Cheesecake
Cherry Topped Cheesecake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 2 tbsp. oil, 2 (8 oz.) pkg. cream cheese, 1/2 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 300Β°.
Reserve 1 cup of dry cake mix.
In large mixing bowl, combine remaining cake mix, 1 of the eggs and oil (mixture will be crumbly).
Press mixture in bottom of 13 x 9-inch pan for crust.
Press up sides.
π· Perfect Pairings
Complete your meal with these
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