Cherry Topped Cheesecake Pie
Cherry Topped Cheesecake Pie is an moderately easy dinner. Made with 1 c. fine graham cracker crumbs, 3 tbsp. sugar, 1/4 c. softened butter, 3/4 c. cherry pie filling and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine crumbs, 3 tablespoons sugar and butter; mix well. Press into bottom and sides of 8-inch pie pan.
Chill for 1 hour. Beat cream cheese with 1/2 cup sugar until creamy.
Blend in whipped topping.
Pour into crust.
Spread pie filling around edge.
Chill at least 3 hours.
Makes 6 to 8 servings.
π· Perfect Pairings
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