Chewy Butter Cake

Name: Chewy Butter Cake
Prep time: 40 min
Cook time: 35 min
Yield: 24
Ingredients: 1 (18.25 ounce) package yellow cake mix; 1/2 cup margarine, softened; 3 eggs; 4 teaspoons vanilla extract; 1 (8 ounce) package cream cheese; 4 cups confectioners' sugar

⏱️ Ready in 1h 15m 🥄 Prep 40 min 🔥 Cook 35 min 👥 24 servings 👁️ 5 views

Chewy Butter Cake using yellow cake mix and cream cheese. Cut into bars when cooled.

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🔗 Recipe adapted from AllRecipes

#Cake #Dessert

📊 At a Glance

Prep 40 min

Cook 35 min

Serves 24

Difficulty Medium

🛒 Ingredients

1 (18.25 ounce) package yellow cake mix

1/2 cup margarine, softened

3 eggs

4 teaspoons vanilla extract

1 (8 ounce) package cream cheese

4 cups confectioners' sugar

Nutrition Facts

Servings per recipe 24

Serving size 1 serving

Amount per serving

Calories 249

% Daily Value*

Total Fat 10.2g 13%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 215mg 9%

Total Carbohydrate 37.1g 13%

Dietary Fiber 0.2g 1%

Total Sugars 29.1g

Protein 2.5g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease and flour a 9x13 inch pan.

In a large bowl, combine cake mix, margarine, 1 egg and 2 teaspoons vanilla.

Press into a 9x13 inch pan.

Using the same bowl, combine cream cheese, 2 eggs, 2 teaspoons vanilla and 4 cups confectioners' sugar.

Mix together until smooth.

Pour over cake mixture.

Bake in the preheated oven for 35 to 40 minutes.

Cake will rise up around sides of pan and look fallen when done.