Chi Chi's Mild Salsa
Chi Chi'S Mild Salsa is an moderately easy Mexican dinner you can prepare in about 1 hour 8 minutes. Made with (14 oz.) can stewed tomatoes, sliced, large green onions, snipped, large ripe tomato, cored and diced, . salt and . black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cut up stewed tomatoes and combine in saucepan with onions, fresh tomato, salt and pepper
Bring just to a boil
Boil hard 1 minute and remove at once from heat
Put half of mixture through blender just to mince fine, but not to purΓ©e
Return to remaining half of mixture
Cool and refrigerate in tightly covered container to use within a few weeks
Freezes well to use within 6 months.
π· Perfect Pairings
Complete your meal with these
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