Chicken and Chilies Casserole
Chicken And Chilies Casserole is an moderately easy dinner. Made with 1 c. sour cram, 1 c. light cream, 1 c. chopped onion, 1 can (4 oz.) chopped green chilies and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a large bowl, combine sour cream, light cream, onion, chilies, salt and pepper.
Stir in potatoes, chicken and 2 cups of the cheese.
Pour into a greased 13 x 9 x 2-inch baking dish.
Bake uncovered at 350Β° for 1 hour and 15 minutes or until golden brown. Sprinkle with remaining cheese before serving.
Makes 6 to 8 servings.
Leftover meat of any kind may be substituted for chicken.
π· Perfect Pairings
Complete your meal with these
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