Chicken and Dumplings

Chicken and Dumplings

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Chicken And Dumplings is an moderately easy dinner. Made with 1 chicken, 1 egg, 2 c. broth, 2 c. plain flour and 1 can cream of chicken soup (optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stew chicken until done, drain off broth in pan that you will be cooking dumplings in.

Debone chicken and set aside.

Mix 1 egg into 2 c. broth, mix in plain flour until a stiff dough.

Roll out on dough board very thin, cut in strips, drop in very hot broth, cook until done.

Add the deboned chicken.

The secret is stiff dough.

🍷 Perfect Pairings

Complete your meal with these

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