Chicken and Dumplings
Chicken And Dumplings is an moderately easy dinner. Made with 1 chicken, boiled, 1 can cream of chicken soup, 1 can mushroom soup, 1/2 c. celery and 1/2 c. bell pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Boil chicken until done.
Debone it, in the same water you boiled the chicken.
Add both cans of soup, celery and the bell pepper.
Add the salt and pepper.
Roll out the canned biscuits in flour.
Cut the rolled out biscuits in small strips.
Drop the biscuits in the water and cook on low heat for about 1 1/2 hours.
π· Perfect Pairings
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