Chicken and Noodle Casserole
Chicken And Noodle Casserole is an moderately easy dinner. Made with 6 oz. (1 pkg.) egg noodles, 14 oz. (1 can) chicken stock, 12 oz. (1 can) chicken, 1 small onion, chopped and 1/2 c. mushrooms, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook noodles in chicken stock adding sufficient water to make the quantity of liquid required for the directions on noodle package.
π· Perfect Pairings
Complete your meal with these
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