Chicken and Rice Chow Mein
Chicken And Rice Chow Mein is an moderately easy dinner. Made with 3 boneless, skinless chicken breast halves (about 3/4 lb.), cut into 3/4-inch cubes, 1 tbsp. oil, 1 (10 3/4 oz.) can chicken broth, 3 tbsp. soy sauce and 1 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook and stir chicken in hot oil in large skillet over medium heat until lightly browned.
Stir chicken broth, soy sauce, cornstarch, ginger and garlic in small bowl.
Add broth mixture to skillet and bring to boil.
Mix in vegetables; reduce heat and simmer until heated through.
Stir in rice.
Cover and remove from heat.
Let stand 5 minutes.
Fluff with fork.
π· Perfect Pairings
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