Chicken Artichoke Soup
Chicken Artichoke Soup is an moderately easy soup you can prepare in just 48 minutes. Made with . boneless chicken breast, cut in 1/2-inch pieces, garlic, chopped, (16 oz.) can artichoke hearts, washed and cut in half, . butter or margarine and c. onion, chopped fine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Saute garlic, onion, thyme and artichoke hearts in butter for 15 minutes over medium heat.
Add water, chicken and bouillon cubes.
Simmer covered over medium heat for 45 minutes.
Makes 4 servings.
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