Chicken-Avocado Salad

Chicken-Avocado Salad

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 7 views

Chicken-Avocado Salad is an moderately easy salad you can prepare in about 1 hour 16 minutes. Made with (13 1/2 oz.) can pineapple chunks, c. cubed, cooked chicken, . minced green onion, . minced parsley and . curry powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Drain pineapple, reserving 3 tablespoons syrup.

Combine pineapple, chicken, onion, parsley, curry, lemon juice, salt and pepper.

Combine yogurt with pineapple syrup.

Mix 1/3 cup yogurt mixture into chicken mixture.

Toss lightly.

Cut avocados into halves and remove seed.

(They may be peeled or not, as desired.) Spoon chicken into avocado halves.

🍷 Perfect Pairings

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