Chicken Breast Supreme
Chicken Breast Supreme is an easy dinner. Made with chicken breasts, boned (1/2 breast per person), 3/4 lb. dried chipped beef, 1 strip bacon for each breast and 1 (10 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange dried beef on bottom of casserole dish.
Wrap a strip around rolled up chicken breasts.
Place over dried beef.
Spread undiluted soup over all and cover.
Bake 1 1/2 hours or until meat is tender.
Baste several times.
Bake at 325Β°.
π· Perfect Pairings
Complete your meal with these
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