Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 44 minutes. Made with chicken, cooked and deboned, butter, melted, c. broth (from chicken), c. sour cream and cream of chicken soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Put 1/2 of stuffing mix and spice packet on bottom of a casserole dish.
Mix the soups and sour cream together in a bowl, then put broken up chicken on top of stuffing mix, then soup mixture on top of that, then add the rest of the stuffing mix and season pack on top.
Pour over the broth and melted butter.
Bake for 1/2 hour to 45 minutes at 350Β°.
π· Perfect Pairings
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