Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 c. raw rice, 2 cans beef consomme or 1 beef consomme and 1 can water, 6 pieces chicken or more, paprika and 1 can mushrooms, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Put the rice in bottom of a 9 x 13-inch pan.
Pour the consomme in with the rice.
Place the chicken on the rice, skin side up.
Sprinkle with paprika.
Pour the mushrooms over top of the chicken.
Sprinkle the dry onion soup mix over the chicken. Mix in a bowl the mushroom soup, chicken soup and celery soup. Pour over chicken. Bake, uncovered, at 350Β° for 1 hour.
Cover with foil or lid and bake 30 minutes more.
π· Perfect Pairings
Complete your meal with these
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