Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with whole chicken or 4 chicken breasts, c. broth, cream of chicken soup, c. sour cream and chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook and debone chicken.
Place chicken in casserole dish. Pour 1 cup broth over chicken.
Mix sour cream and can of soup together.
Add onion, if desired.
Spoon over chicken.
Crush Ritz crackers and add poppy seed.
Sprinkle on top of soup mixture.
Melt margarine and drizzle over crackers.
Bake at 350Β° until bubbly.
Serves 6.
π· Perfect Pairings
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