Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with box stove top stuffing mix, c. cooked, diced chicken, soup (chicken, celery or mushroom), c. margarine and c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Put Stove Top stuffing crumbs in a 1 1/2-quart pan.
Combine water, margarine and seasoning from Stove Top and bring to a boil in a medium saucepan.
Pour liquid mixture over crumbs and mix well.
Make a hole in the center of the crumb mixture by pressing with a spoon.
Fill the hole with chicken.
Blend soup and milk, then pour over chicken.
Bake at 350Β° for 35 minutes.
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