Chicken Curry Croquettes(Makes 16)
Chicken Curry Croquettes(Makes 16) is an impressive dinner. Made with 1/4 c. land o lakes butter, 1/2 c. pillsbury's best all-purpose flour, 1 c. milk, 2 c. ground or finely chopped cooked chicken and 1/4 c. chopped celery, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter in saucepan over low heat.
Stir in flour. Gradually add milk.
Cook, stirring constantly, until thick.
Add remaining ingredients, except eggs.
Stir in eggs.
Heat thoroughly, stirring constantly.
Spread in 8 or 9-inch pie pan, lined with foil.
Freeze 1 1/2 to 2 hours until partially frozen.
π· Perfect Pairings
Complete your meal with these
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