Chicken Dijon Casserole
Chicken Dijon Casserole is an moderately easy dinner. Made with chicken breasts or other chicken pieces, 1 stick butter, 12 oz. finely sliced mushrooms, 1/2 c. finely chopped onion and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Bake chicken breasts or other chicken pieces, basted with 1 stick butter until done.
Saute mushrooms and onion in butter until tender.
Add drippings from chicken, cream of chicken soup, sour cream, Dijon mustard, salt and pepper to taste.
Cook one package wide egg noodles and add 1 package frozen peas, which have been cooked according to package directions.
Place in serving dish.
Top with chicken and cover with sauce.
Reheat, if necessary.
π· Perfect Pairings
Complete your meal with these
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