Chicken Enchilada Bake
Chicken Enchilada Bake is an moderately easy dinner. Made with 2 tbsp. margarine, 1/2 c. chopped onion, 1 garlic clove, minced, 1/2 c. sliced ripe olives and 1 (4 oz.) can diced green chiles, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Melt margarine in a saucepan; saute onion and garlic.
Stir in 1/4 cup ripe olives, green chiles, sour cream and soup; mix well.
Reserve 3/4 cup of this sauce; set aside. Fold in chicken and 1/2 cup cheese.
π· Perfect Pairings
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